Utah Department of Agriculture & Food
Utah Local Food Advisory Council
Agenda
November 8, 2018
2:00 pm - 4:00 pm
Utah Department of Agriculture and Food
Main Conference Room-2nd floor
350 North Redwood Road. Salt Lake City, Utah 84116
1. Welcome & Introductions-Steve Handy/Gene Davis, Council 10 min.
2. Review minutes--Council 5 min.
3. Follow up-Jack Wilbur to Introduce Presenters
a. Distribution work Group Action Items 30 min.
i. Food Access
ii. Farm to School
iii. Food Hubs
4. Production Work Group Presentation -Local Food Entrepreneurship
Support Gap Analysis Study-Ruby Ward, Karin Allen 20 min.
5. Food Innovation Implementation Specialist-Jack Wilbur 5 min.
6. Alcohol Laws and Agriculture Production-Jordan Riley 10 min.
7. Mandatory Training-Open Meeting Laws; Ethics-Ed Lombard 30 min.
8. Adjourn
Notice of Special Accommodations (ADA)
In compliance with ADA, accommodations will be provided for those in need by contacting Kathleen Mathews at: kmathews@utah.gov, (801) 538-7103.
Notice of Electronic or Telephone Participation
Electronic or telephonic contact with the board will be provided by contacting Kathleen Mathews at: kmathews@utah.gov, (801) 538-7103.