Entity: Kearns Improvement District
Body: Board of Trustees
Subject: | Business |
Notice Title: | REGULAR MEETING |
Meeting Location: | 5350 WEST 5400 SOUTH KEARNS 84118 |
Event Date & Time: |
April 9, 2013 April 9, 2013 05:30 PM - April 5, 2013 07:55 PM |
Description/Agenda: | KEARNS IMPROVEMENT DISTRICT MEETING OF THE BOARD OF TRUSTEES APRIL 9, 2013 5:30 PM I. Call to Order A. Recognize and Welcome the Public and Guests B. Invocation ? Greg Christensen C. Pledge of Allegiance ? Bruce Hicken D. Public Comments II. Approval of Minutes A. Regular Meeting, March 19, 2013 III. Regular Business A. Consider General Manager?s Report B. Consider Check Register C. Consider Financial Report D. Consider Training Requests E. Consider Purchases/Costs Over $25,000 F. Consider Bond Releases/Reductions G. Quarterly Blue Stakes Report IV. New Business A. Consider Salt Lake County Election Agreement B. Consider Central Valley Water Reclamation Agreement Amendment C. Consider Utah Retirement Systems Contributions D. Consider Dental Provider Renewal Premiums E. Consider Policies and Procedures F. Discuss Employee Advisory Committee V. Outside Agency Business A. Central Valley Water Reclamation Facility B. Jordan Valley Water Conservancy District C. Utah Association of Special Districts D. Kearns Community Council VI. General Information A. Trustee Per Diem Report Adjourn. |
Notice of Special Accommodations: | If you are planning to attend this public meeting and, due to a disability, need assistance in understanding or participating in the meeting, please notify the District two (2) days or more in advance of the meeting and we will try to provide whatever assistance may be required. The person to contact is Pamela Gill, 801-968-1011. |
Notice of Electronic or telephone participation: | A member of the Board of Trustees may participate telephonically. |
Other information: | |
Contact Information: |
F. Greg Anderson (801)968-1011 ganderson@kearnsid.org |
Posted on: | April 05, 2013 02:52 PM |
Last edited on: | April 05, 2013 02:52 PM |